Game "Happy chef"

You can create a business from the ground up. You have a great business plan in front of you; all you have to do is just implement it. Open your own eatery first. It will bring you your first income, and when you see that things are going very well, you will stop being afraid. At first, not too diverse menu, you need to get the hang of it and learn to quickly serve customers. Offer everyone appetizing eggs and fried cutlets, and you won't be left without orders.

Once you get the hang of it, add berry desserts and smoothies to the menu. Adjust to the needs and personality of customers. Don't be offended by the perpetually disgruntled old lady, be cautious of dangerous mobsters, and don't get too angry at hungry schoolchildren. Above each customer's head there is a scale - look at it and choose who should be served first, that is, who is already running out of patience.

If the scale is green, it means the visitor is still ready to be patient. If it turns red, then you need to run to the customer. If the customer has paid for your order, then immediately put the money in the cash register, because you do not need the mess on the counter. And control the degree of cooking, so that you don't have to throw them away, spoiling them inadvertently. Preparing a new dish takes time, and you'll have to compensate for the loss out of your own pocket.

You'll be able to get to the next level, if you gain the right amount of revenue. So be careful and make as few mistakes as possible. If you earn twice as much as you need, you'll be rewarded with a gold medal. All of your earned money turn to improving the decoration of the diner itself and the appearance of new dishes on the menu. Purchase stylish new items and comfortable furniture, install the clock with the secret - visitors will be more interesting to wait for the order. Once you've mastered the restaurant business, you can open a new diner, and then another one.